Restaurants
Bistrot des Alpes
Warm up on winter days with traditional Savoyard dishes, from cheese fondue to tartiflette (potato gratin with reblochon cheese, bacon and onion). At Bistrot des Alpes you eat in a winter sports atmosphere: the restaurant is decorated like a chalet from the French Alps, including a retro ski lift and many wooden and copper details.
A warm bath
Bistrot des Alpes opened since 2015 by Thibault and Dieuwertje. They personally import all products from Savoie, the region where Thibault comes from. The Bistrot is a warm bath for guests and staff. You are most welcome.
