Nasi poetih, sate ajam, rendang, gado gado, sajoer lodegh… these are all small dishes that make up the Indonesian Rice Table. Restaurant Kantjil en de Tijger in the Spuistraat serves authentic ‘rijsttafels’ or à la carte dishes in an atmospheric interior. For a quick pot noodle or other Asian snacks one can pop into Kantjil To Go next door.
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