
Best wine bars in Amsterdam
16 June 2025


Sins of Sal in the Jordaan is a candle-lit cave of decadence and debauchery with a concept that falls somewhere between Latin America and the occult. The oysters here come topped with tiradito (a floral salsa made with ají amarillo peppers and leche de tigre (a spicy citrus marinade). For extra gluttony, you can take them with a pisco or smokey mezcal rinse. To wash this all down, you'll find some stunning natural wines on the menu whilst moreish cocktails like the house Paloma or Margarita are available on tap.

Originally started as a backyard hobby smokehouse, Frank’s has been producing culinary delicacies for over 20 years. In the deli-style shop, you’ll find everything from smoked halibut to smoked goose breast, pastrami and even smoked burrata. The Fine de Claire oysters are delivered fresh daily for the perfect addition to a picnic of kings.

WestWeelde, nestled in Amsterdam's Westerpark, is a laid-back gem with a spacious terrace, city beach, and views of the iconic Gashouder. Perfect for lunch, dinner, or cocktails, it’s also home to Parel Zondag, one of Amsterdam’s top oyster events. Every first Sunday of the month, oysters are just €1 each. Settle in, sip a drink, and slurp oysters in this lush, urban oasis.
For the chicest oyster platters in town, prop up at the bar of this retro-classic à la carte bistro, which was recently awarded its very first Michelin star. Bistro de la Mer’s Irish mór oysters are elevated with a Franco-Japanese twist, doused in a shallot beurre blanc, Tobiko (Japanese caviar made from flying fish roe) and chive tapioca.

For astonishing views of the harbour, make the perfect bougie pitstop as you wait for the ferry in the airy industrial interiors of NEXT. The Irish Mór oysters come with vinaigrette, green apple and wasabi, whilst the wine list highlights some of the best sparkling bottles on the continent. These include delicious cremants, proseccos, Champagne Bruts and even an English sparkling wine from one of the South Coast’s most respected wineries.

Boat & Co is a waterfront apartment hotel with a vibrant on-site restaurant and riverside bar, Vessel. This lively hotspot boasts the most extensive IJ-facing terrace in town, kitted out with sun loungers, a swimming jetty and table-side fire pits for the cooler months. Soak up the magnificent views of Amsterdam Noord with a delicately curry-spiced oyster and a cold glass of bubbles in hand.

The Noordermarkt Saturday farmer’s market is a haven for gourmands. Grab yourself a couple of freshly chucked Zeeland oysters to slurp for an afternoon snack as you browse the colourful stalls loaded with fresh produce from local suppliers and artisans. Or why not craft your own perfect borrelplank with fresh olive focaccia, cured meats and Dutch cheeses?
This casual hangout in the Jordaan has its very own aperitif hour, specifically to quaff wine and oysters. Between 16:00 and 17:00, pull up a chair on the streetside terrace to tuck into bubbles, oysters, charcuterie, cheese and plenty of other tasty morsels. From then onwards, the restaurant is given over to excellent three or four-course menus. It's good to note that Parlotte boasts one of the most extensive champagne and sparkling wine lists in the city, starting from €40 a bottle.
The ever-popular wine bar Rayleigh & Ramsey now boasts three locations citywide, thanks to its unique concept where you purchase credit and pour your own glass from a colossal selection of wine dispensers. Every Saturday is ‘Oyster Day’, meaning you’ll start with half a dozen Fine de Claire oysters and drink two delicious glasses of Picpoul de Pinet or a top glass of Chablis Premier Cru - for under €20.
