Café de Ceuvel

This excpetional cafe is part of a sustainability project founded in 2014 in Amsterdam-Noord. The café opened in 2014 with a focus on providing healthy food not only for people, but for the planet, too. From the composting toilets to the recycling facilities and locally sourced ingredients, there’s simply no waste (or wasted appetite) at De Ceuvel. Alongside a selection of vegetarian and vegan flat breads, soups, snacks, pastas and salads, adventurous diners can tuck into the mezze platter and cocktail list to while a way a glorious summer afternoon by the water.

vanVeg

VanVeg vegetarian restaurant Amsterdam

Located just a 15-minute train ride from the centre of Amsterdam in nearby Haarlem, this veggie heaven eschews boring salads and tofu in favour of an inventive range of vegetarian curries and stews. Everything is easy to reheat at home, so you can even stock up on your favourite dish – the Jamaican curry or the mushroom and Guinness stew, for example – for a night or two. While more of a takeaway, you can eat in their cosy café – either way, don’t skip dessert!

Bataat

After enjoying a healthy brunch at Bataat you can learn how to cook it. In addition to serving tasty veggie dishes, the restaurant offers various workshops (a three-hour vegan sushi course, for example) to help its patrons eat healthier at home. From its own kitchen in the Oosterpark neighbourhood, Bataat offers freshly pressed juices and smoothies; breakfast nibbles such as scones, eggs and pancakes; and lunch items such as the soy and kombu-based Dutch Weed Burger.

Manamana

Manamana has been serving up Lebanese and Israeli dishes for several years now, and it has quickly become a favourite among the locals. Dishes such as shakshuka, hummus and the psychedelic cauliflower are must-tries on the menu, but don’t worry if you can’t order it all – veggie lovers in Amsterdam won’t need much convincing to visit Manamana more than once.

Golden Temple 

Golden Temple Amsterdam

Located on the lively Utrechtsestraat, Golden Temple has been attracting worshipers of vegan and vegetarian food to its altar since 2008. Named after the famous Sikh temple in North India, the Golden Temple aims to nourish your body and your mind with hearty, plant-based dishes gathered from the far corners of Asia and South America.

Dignita Hoftuin

Dignita Hoftuin Restaurant Amsterdam WindowTucked away in a hidden city garden behind the breath-taking Hermitage Amsterdam, this urban oasis and all day brunch restaurant is also a vegetarian’s dream – though the extensive menu is not only vegetarian. Dignita uses only organic, locally grown ingredients, meaning that guests are doing good by eating well. The kitchen is open seven days a week for breakfast and lunch, offering up dishes such as the avocado benny, courgette fritters and a healthy seasonal salads.

Betty’s

Head to Betty’s, a nearly 30-year-old vegetarian and vegan restaurant in Amsterdam Zuid, for a complete culinary surprise. The €35 three-course menu changes regularly and isn’t posted online, so you won’t know what’s cooking until you have been served. The food is delicious, but the atmosphere truly makes Betty’s a special place. The warm, welcoming and gracious owners take the time to let you enjoy the menu and wine selection. If you love it, you can even learn how to make your own vegetarian dishes in the style of Betty’s with cooking and baking workshops starting at €80.

Yerba

Out to serve the high-end spectrum of the market, Walter Marskamp (Hoxton Hotel) and Fraiche Hospitality (Staring at Jacob) teamed up to bring this plant-forward restaurant. Yerba serves a seasonal a la carte tasting menu available as vegan, vegetarian or omnivore. More recently, the opening times were extended to also include weekend brunch complete with fluffy zucchini beignets, pumpkin pancakes and vegan bloody Marys.

SOIL

SOIL AmsterdamWith its selection of bowls, salads and sandwiches, SOIL seeks to be casually healthy while keeping the service speedy. Current gems include the creamy peanut butter curry bowl and kimchi Reuben sandwich. All dishes are plant based and locally sourced, but you can opt to add smoked tofu, free-range egg or chicken or retired-milk-cow beef. The casualness is also reflected in the savvy selection of alcohol – kombucha on tap.

Spirit Amsterdam

A favourite to many, Spirit Amsterdam is a buffet-style restaurant featuring 100% organic vegetarian food. Whether it’s breakfast, lunch or dinner, you scoop up what you desire from the 50 different dishes, get it weighed and then just pay. A smartly stocked bar, delicious desserts and general children-friendliness rounds out the concept – a concept formulated to make you to linger happily.