New at The Dylan Amsterdam

Barbou’s distinguished setting provides the ideal atmosphere to host closing dinners, board of director gatherings or celebratory dinners. Barbou can be reserved Tuesday through Saturday, subject to availability with no added room rental costs. Following a warm welcome by Maître d’ Casper Westerveld with appetisers and champagne, guests will enjoy a seasonal menu prepared by chef Dennis Kuipers, showcasing the freshest of ingredients paired with selected wines from our cellar.

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