’t Dijkhuisje is a restaurant housed in a charming historical building in a stunning lakeside setting on the Markermeer lake. The waterside location of the restaurant is a significant source of inspiration for chef Nicky Quarz, who produces delicious dishes aptly conveying his passion for fish and seafood. Maître Michèle van der Linden and the team are also on hand to ensure you have an unforgettable evening.