The restaurant of Hotel Casa 400, named East57, is a vibrant space that combines a coffee corner, delicatessen, restaurant and wine bar. The restaurant specialises in local delicacies, providing inspiration for salads, sandwiches and meat/cheese platters. The wine bar serves more than 100 different wines, selected by`Gouden Ton'. If you're not sure where to start, simply ask the on-hand specialist. You can also buy wine to go, as well as meats, coffee and more.